Plant Gift 100% Pure Mung Bean Powder 100G/3.25oz 绿豆粉, Non-GMO Powder, No Filler, No additives, Natural Mung Bean Flour, Best Flavor for Smoothie, Drinks, Coffee and Baking, Adds Flavor and TasteSupply

Buy Plant Gift 100% Pure Mung Bean Powder 100G/3.25oz 绿豆粉, Non-GMO Powder, No Filler, No additives, Natural Mung Bean Flour, Best Flavor for Smoothie, Drinks, Coffee and Baking, Adds Flavor and Taste and fans will know you are an elite member of the team.

🟢1. Mung bean powder is a versatile ingredient that can be added to a variety of drinks, baked goods, and desserts.

🟢2. Its fine texture makes it easy to blend with other ingredients and adds a subtle nutty flavor and a slight sweetness to the final product.

🟢3. In beverages, mung bean powder can be used as a milk substitute, adding a creamy texture and a delicate taste to smoothies and shakes.

🟢4. For baking, mung bean powder can be mixed with flour to create healthier alternatives to traditional baked goods. It adds moisture and creates a denser texture to muffins, cookies, and cakes.

🟢5. Mung bean powder is also a common ingredient used in Asian desserts, such as mung bean jelly and mooncakes. It provides a smooth and silky consistency and a gentle taste.

🟢6. When combined with coconut milk or condensed milk, mung bean powder can be made into a refreshing and nutritious dessert soup that is popular in Vietnamese cuisine.

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🟢7. Mung bean powder can be used as a thickener in soups and stews, providing a creamy consistency without the need for dairy.