Roland Foods Green Peppercorns in Brine, Specialty Imported Food, 28.2 Ounce Can, Pack of 1Online now

MILD TASTE AND SOFT TEXTURE: Roland Foods Green Peppercorns are picked and brined in water and salt before maturity and turn black for a mild flavor and soft texture

BRIGHT AND SAVORY HEAT: Our peppercorns are easy to mash into a paste or add them whole to any dish for a bright and savory heat

READY TO EAT: Enjoy Roland Foods Green Peppercorns directly from the jar with no extra preparation needed

RESTAURANT QUALITY: Ideal for use in food service or in the home

IMPORTED FROM MADAGASCAR: A gourmet international specialty food product

Green peppercorns come from the same plant that produces regular, table top black pepper only it is picked green

Deep, dark green color, a good pepper aroma and flavor, but milder than the black variety

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